Health benefits of apple cider vinegar are lauded around the world. It is a main ingredient in pickling, is the perfect base for most vinaigrettes, can be used in tinctures like fire cider, and some people even just take a shot of pure apple cider vinegar every day to help boost their immune systems.
Bean Burger
(vegan)
Beet and Potato Salad
(vegan)
Beet Hummus
(vegan)
Braised Veggies
(vegan)
Brussels and Taters
(can be made vegan)
Cranberry Vinaigrette with Bitter Greens
(vegan)
Cool as a Cucumber Salad
(can be made vegan)
Fig Glaze
(vegan)
Hearty Salad
(can be made vegan)
Honey Roasted Carrot and White Bean Hummus
(can be made vegan)
Honey Roasted Parsnips
(vegetarian)
No Waste Bone Broth
Refrigerator Pickles
(vegan)
(vegan)
Beet and Potato Salad
(vegan)
Beet Hummus
(vegan)
Braised Veggies
(vegan)
Brussels and Taters
(can be made vegan)
Cranberry Vinaigrette with Bitter Greens
(vegan)
Cool as a Cucumber Salad
(can be made vegan)
Fig Glaze
(vegan)
Hearty Salad
(can be made vegan)
Honey Roasted Carrot and White Bean Hummus
(can be made vegan)
Honey Roasted Parsnips
(vegetarian)
No Waste Bone Broth
Refrigerator Pickles
(vegan)